Spring Onion - 125 gram

Enjoy the crisp texture and vibrant flavor of spring onions! These versatile veggies are packed with vitamins and minerals, making them a perfect addition to salads, stir-fries, and various culinary creations.

Nutrition

Spring onions are rich in vitamins A, C, and K, as well as calcium and folate, promoting overall health and wellbeing.

Health Benefits

Consuming spring onions may support immune function, improve bone health, and aid in digestion, thanks to their nutrient-rich profile.

Usage

Use spring onions to add a burst of flavor to salads, soups, stir-fries, or as a garnish for various dishes, enhancing both taste and visual appeal.

Famous Dishes

Spring onions are commonly used in Asian cuisine, including dishes like spring onion pancakes, noodle soups, and dumplings, adding a distinctive taste and aroma.

Storage

To keep spring onions fresh, trim the roots and store them in the refrigerator wrapped in a damp paper towel or in a container with water. Use within a week for the best taste and texture.